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LOCAL FOOD

American brewpub styled, southern twisted comfort food.

BAR BITES

 

olive me

green spanish olives stuffed w/ blue cheese, rolled in panko & deliciously deep-fried   (v)

a.t. truffle fries

tavern fries tossed w/ parmesan, truffle oil & chives, served w/ chili de arbol mayo   (v)

go nuts!

cashews roasted & sprinkled w/ rosemary, fried garlic & sea salt   (v+gf)

tater chips

house made potato chips spiced w/ sea-salt, rosemary & thyme   (v)

buffalo pork rinds

pork rinds fried fresh & served w/ buffalo dipping sauce   (gf)

snack time

cashews, capicola, prosciutto, mahón & blue cheeses w/ local honey & crostini

 
 

SMALL BITES

 

a.t. pretzel

amelia tavern soft pretzel served w/ beer cheese sauce & spicy ale mustard - choose huge or giant size   (v)

bayou balls

smoked andouille sausage, shrimp, chicken & risotto stuffed balls, rolled in panko, fried & served w/ crab étouffée

napoleon dynomite

crab & avocado, cilantro lime dressing, wasabi aioli w/ sesame wonton chips & five spice rangoons

shrimply ceviche

locally caught shrimp, spiced w/ jalapeno, hot radish, cilantro & florida lime juice   (gf)

wild mushroom pasta

pan roasted oyster & shiitake mushrooms, prosciutto, mixed herbs served over linguini, finished w/ cognac & roasted garlic butter

southwest chicken satay

three chili honey glazed chicken skewers w/ corn-avocado salsa & ancho-chipotle sauce

centre street corn

roasted corn, spicy lime mayonessa & cotija cheese

salpicon

mexican braised carnitas, avocado & tomato, served w/ warm tortillas (gf)

fish & chips

crispy beer battered white fish served w/ tavern fries & chipotle tartar sauce - choose one or two pieces

mac’n cheese & hog

crispy pork belly, creamy smoked gouda cheese, seasoned bread crumbs, baked until gooey on the inside & crispy on top

a.t. shrimp chowder

locally caught shrimp in white chowder w/dry sack sherry & warm garlic toast

five onion soup

five onions, beef broth, baguette crouton & melted gruyere cheese

 
 

GREEN BITES

 

cobb cobb chop chop

mixed greens, hard-boiled egg, hearts of palm, avocado, pancetta, green olives & feta cheese, tossed w/ lemon-basil dressing & wonton crisps

hail caesar!

caesar salad topped w/ parmesan & croutons, served w/ house-made dressing

the wedgie

iceberg wedge, bacon, cherry tomatoes, chives, fried onions
& blue cheese dressing

beet  it

roasted baby gold & candy cane beets, baby arugula, goat cheese & candied pistachios, dressed w/ blood orange vinaigrette   (v+gf)

 

add protein to any salad:
chicken, shrimp, beef tenderloin tips, tuna

 
 

BIG BITES

 

a.t. burger

8 oz. sirloin, chuck & short rib blended beef patty, lettuce, tomato, caramelized onions, muenster cheese & tavern sauce on a potato bun - add ons: bacon $2, pulled pork $3, avocado $2, jalapeño $1, over easy egg $1, add a patty $6

hot pastrami burger

8 oz. sirloin, chuck & short rib blended beef patty topped w/ smoked pastrami, beer braised sauerkraut, swiss cheese & tavern sauce on a potato bun

bourbon glazed shrimp po boy

bourbon glazed sautéed locally caught shrimp, shredded lettuce, tomato, on a hoagie roll

bbq & pull

smoked pulled pork, guava bbq sauce & crispy onion straws w/ spicy aioli, on a potato bun

a.t. patty melt

8 oz. sirloin, chuck & short rib blended beef patty, melted swiss cheese & caramelized onions, on griddled rye bread

centre street chicken sandwich

grilled chicken, pimento cheese, lettuce, tomato & bacon w/ spicy aioli, on a potato bun

sear of the sea

fried or blackened white fish, lettuce, tomato & old bay tarter sauce, on a potato bun

reuben sandwich

house-smoked pastrami, swiss cheese, beer braised sauerkraut & tavern sauce, on griddled rye bread

korean hot dog

bratwurst & onions cooked in house made beer, korean mayo, kimchi, on a pretzel roll


* FRIES INCLUDED w/ ALL BIG BITES

 
 

BIGGEST BITES

 

slow braised beef & tagliatelle

house made tagliatelle pasta w/ slow braised beef, red wine tomato ragu, parmesan tuille & garlic bread

giant baked potato

1 lb baked potato stuffed w/ your choice of either: 
meat style: pulled pork, bacon, onions, peppers, cheddar cheese w/ roasted garlic sour cream & chives
veggie-style: spinach, mushrooms,  onions, peppers, cheddar cheese w/ roasted garlic sour cream & chives

fish & grits

pan seared snapper, jalapeno-cheddar grits, tasso gravy, braised collards & frizzled leeks

shrimply scampi

locally caught shrimp sautéed in herb garlic butter, served over pasta w/ garlic bread

where’s the beef

grilled beef tenderloin tips, smoked corned beef hash & roasted brussels sprouts

 
 

SIDES

 

GREEN BEANS

ONION RINGS

Roasted Brussels Sprouts

Side Salad

TAVERN FRIES

 
 

 

(v) vegetarian / (gf) gluten free

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.